Clean These 7 Household Areas to Prevent the Spread of Germs

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3. Kitchen

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All preparation surfaces should be hygienically cleaned before and after use.

Separate chopping boards should be used for raw meat, vegetables, fish and other food products.

Wash hands before handling food. Wash and dry hands directly after coming into contact with raw meat and fish.

Here are six organizations doing remarkable work either in research or alongside patients and their families which you can help directly or bring awareness to.

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