What Do Microwave Popcorn And Cystic Fibrosis Have In Common?
San Diego State University postdoctoral researcher Katrine Whiteson, Ph. D. has found that a molecule previously linked to lung injuries in factory workers producing microwave popcorn might also play an important role in microbial lung infections suffered by people with cystic fibrosis (CF). The molecule, known as 2,3-butanedione, which tastes “buttery” and…